Sicili

Sicili is a Sicilian-Italian fine dining restaurant in Hannam-dong led by Chef Lee Heung-joo, who trained for over a decade at Michelin-starred restaurants in Italy. Lunch is casual pasta, and dinner is a tasting course of contemporary Italian cooking with Korean seasonal ingredients. Pasta is made in-house. Dishes include horse mackerel pasta, arancini with tomato ragu, and "La Rosa," with purple carrot petals laid out like roses, in a blue and white Mediterranean-inspired room.