Kangho

Kangho is a Hong Kong-style Chinese food bar on the second floor above Subway at the entrance to Haeundae Market, on Gunam-ro, about 400 m from Haeundae Station Exit 5. Neon signs, Chinese-style lanterns and Chinese-language music fill the room, and large windows face the street. Sharing plates include truffle beef jjajang on a platter, a mala hot pot of Korean beef intestine with perilla, handmade menbosha (shrimp toast), chili sweet-and-sour pork, yurinki and Hong Kong-style fried noodles, with Tsingtao draft, highballs and baijiu to drink. Reservations go through Naver; there is no parking.