Abai Wang Sundae

Abai Wang Sundae is a sundae (blood sausage) restaurant near Eonju Station that makes it in the Hamgyeong-do style of North Korea. The dish traces back to North Korean refugees who settled in South Korea after the war. Real intestine casings are used instead of synthetic ones, and the sundae comes as platters with head meat or in a spicy sundae soup made with bone broth. Locals come for it as a hangover meal.